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Model Product Image Item Name Price
RH8748 Alpine Cooking

Alpine Cooking

ISBN10: 1607748746, ISBN13: 9781607748748 English, Hardcover : 352 pages, Written by Meredith Erickson Recipes and Stories from Europe's Grand Mountaintops [A Cookbook] A lushly photographed cookbook and travelogue showcasing the regional cuisines of the Alps, including 80 recipes for the elegant, rustic dishes served in the chalets and mountain huts situated among the alpine peaks of Italy, Austria, Switzerland, and France. In Alpine Cooking, food writer Meredith Erickson travels through the...
$50.00

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OE365 Dr. Oetker German Baking Today

Dr. Oetker German Baking Today

ISBN13:9783767003712 , ISBN10:3767003716 Hardcover, 304 pages and plenty of colorful photographs, Dr. Oetker's famous baking book includes time tested recipes from Christmas cookies to the Black Forest Torte. A section for each type of dough is included, as well as clear, step by step instructions.
$44.95

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HPB2517 German Cooking

German Cooking

ISBN: 9781557882516 ISBN10: 1557882517. Written by: M Heberle. English, Softcover, 313pp.. From soups to desserts, the more than 200 recipes found in this book reflect contemporary German cuisine: heavy traditional dishes and lighter modern meals
$18.95

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RH4326 Grandma's German Cookbook

Grandma's German Cookbook

ISBN13: 9780756694326, ISBN10: 0756694329, Hardcover, 200 pp. Written by: Linn Schmidt, Birgit Hamm The flavors of Germany come alive in 85 classic recipes, as do the stories of six German grandmothers renowned for their classic dishes. Whether you are reconnecting with your roots or hungry to explore the rich tradition of German cuisine, Grandma's German Cookbook is a wonderful addition to any kitchen.
$23.00

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RH1387 The German Cookbook : A Complete Guide to Mastering Authentic Ge

The German Cookbook : A Complete Guide to Mastering Authentic Ge

ISBN: 9780394401386 ISBN10: 0394401387. Written by: Mimi Sheraton. Hardcover, 560 pp. The German Cookbook is complete, from the most elegant to the most basic, with every recipe tested for the American kitchen. It uses American measures, ingredients, temperatures, etc. However, all of the recipes are authentic and astonishingly traditional. The recipes are explained through all-inclusive texts that depict the objectives of the German chef, as well as invaluable techniques that will result in...
$40.00

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