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Model Product Image Item Name Price
STK8801 Classic Italian Recipes

Classic Italian Recipes

ISBN: 9780765108807 ISBN10: 0765108801. Written by: J Bugg. 256 pp. Hardcover, Oversized. An exciting selection of over 200 recipes from all over Italy. Chapters include recipes for Soups, Antipasto, Pasta Fish, Meat, Poultry, Rice, Polenta, Gnocci, Pizzas, Breads and of course, Desserts with emphasis on fresh ingredients, flavor and visual appeal. This practical and beautifully designed cookbook has easy to follow recipes with color photographs of the final presentation and the steps involved...


RH5892 Rustic Italian Food

Rustic Italian Food

ISBN13:9781580085892, ISBN10:158008589X, Hardcover, 304 pp. Written by: By Marc Vetri and David Joachim From acclaimed Philadelphia chef Marc Vetri comes a celebration of handcrafted, regional Italian cooking that advocates a hands-on, back-to-the-basics approach to cooking. Slow-cooked meats, homemade breads, and flavorful pastas are the traditional comfort-food classics that Italians have been roasting, baking, curing, and making in their own kitchens for generations--dishes that people...


STK9264 The Cooking of Parma

The Cooking of Parma

ISBN: 9780847819263 ISBN10: 0847819264. Written by: R C Sidoli. Hardcover, 190 pp. Over 130 recipes will help you prepare and enjoy an array of dishes from antipasti to dolci. Torta de spinaci, risotto, polenta, tortellini di zucca, lasagna in bianco, osso buco, asparagi alla parmigiana, insalata di savoa, pasticini and tiramisu are some of the delectable dishes you will discover. Also offered are menus ranging from simple to classic, anecdotes, historical notes and many ideas to simplify the...


New Products For April - Italian

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